Follow Friday: How to win an argument with a nutritionist
I don’t necessarily agree with all of the arguments made in this article (although I do agree with most). And I certainly don’t agree with the premise that many dietitians aren’t “basing their...
View ArticleDo you need a testosterone boost?
A friend recently sent me a link to this article Why Testosterone Is Your Friend. My first question was: is testosterone deficiency a common problem. This study puts the prevalence at roughly 10% in...
View ArticleSkeptic or jerk? What’s the difference?
Eternal Damnation by Stephen L. Cloud used under a Creative Commons Licence. Last week I tweeted the question “When did skeptic become synonymous with a**hole?” (except without the asterisks because...
View ArticleEating to change your eye colour
I recently came across a post by David Wolfe (yeah, that guy) about the ability of a raw food diet to change your eye colour. Apparently this is a thing ever since some raw food guru nutritionista...
View ArticleScience is not my religion
After I wrote about the study that supposedly showed that consumption of vegetables and fruit has no bearing on cancer development someone commented on facebook that I was undermining “real science”...
View ArticleWhy industry shouldn’t have special input into the food guide
With the recent public consultation on the new Canadian “food guide” just coming to an end I’ve been noticing a lot of push-back from industry. There was a letter from a MP voicing concern about the...
View ArticleAre dietitians getting too sexy?
A few years ago I wrote a blog post that really hit a nerve with other dietitians. It was about how dietitians just aren’t sexy. This was in the sense that we don’t hop on trends (unlike other...
View ArticleShould we allow advertisers to have unlimited access to children?
As in many countries, including Canada, there is currently a push in the UK for a ban on “junk food” advertising to children. Naturally, there’s push-back but surprisingly not (just) from the food...
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